Chicken Shawarma Wrap

 Ingredients:

Chicken ½ tsp coriander ½ tsp red chili 1 tsp cumin ¼ tsp turmeric ½ tsp cinnamon ½ tsp onion powder ½ tsp garlic powder ¾ tsp salt ½ tsp pepper 2 tbsp plain yogurt 1 tbsp lemon juice 2 tbsp olive oil 450-gm chicken thighs Garlic Sauce ¾ cup Greek yogurt 2 tbsp mayonnaise 1 large garlic clove 1 tbsp lemon juice Instructions: 1. In a clear bowl, add coriander, red chili, cumin, turmeric, cinnamon, onion powder, garlic powder, salt, and pepper 2. Mix the spices well then add plain yogurt, lemon juice and olive oil 3. Marinate chicken thigh pieces for 30 minutes or more 4. Prepare garlic sauce by mixing in Greek yogurt with mayonnaise, fresh minced garlic and lemon juice and set aside 5. Drizzle cooking oil in pan and cook chicken pieces 6. Once cooked, remove chicken pieces from heat and cut into pieces 7. Place chicken in pita wrap along with garlic sauce and your desired toppings 8. Ready to enjoy!

By: Banglar Rannaghor